The book opens at a cooking contest, at which food writer/ amateur detective Darina Lisle has been invited to judge. The surprise winner is one Verity Fry, whose mother Constance and sister Pru (Prunella, as it turns out) run a small but successful organic farm. At the competition, Darina notices a young handsome restauranteur Simon who seems very friendly with Verity; however Verity also has a late-arriving boyfriend two decades her senior - a smart businessman, Oliver Knatchbull. [the name is that of an authentic British noble family, but the character is entirely fictional].
Darina is persuaded by the Fry women to come and see their farm. And so begins her involvement with that family who do produce wonderfully tasty meat and poultry; at the same time, she is persuaded by Simon to help him with his forthcoming cookbook. What becomes clear both to Darina and the reader is that Simon and the Frys have a complicated relationship, and that Simon is desperate for money. What is clear to the reader (but not to Simon) is that Simon seems rather close to Verity. Not surprisingly, when Constance Fry (the mother) turns up dead following a hit-and-run, Simon is one of the suspects - but is quickly cleared (Darina just happens to be his alibi).
But there is another murder to follow - and a rather involved history behind that murder. The cousin of a deceased cookbook writer has recently returned to her family home after spending years abroad; there is some mystery over her opposition to Verity's proposed marriage to Oliver Knatchbull and her fear of her cousin (and heir). There is considerable mystery about Constance Fry's romantic past, and about Verity's birth. These mysteries are largely solved, and mostly successfully, by the end. The murder involves a pate competition, and the mystery of which pate was responsible for the death of Natasha Quantrell (the writer's cousin). Not to mention the reason for her murder - which is not precisely what you might suspect. [Hint - there is a strong element of Greek tragedy here].
If you like your mystery well-flavored with culinary details, this is just the book for you. Darina Lisle can be occasionally irritating (she is rather interestingly, herself the cousin of a late writer); and both she and her boyfriend are related to the aristocracy [not typical, I assume, for a detective]. There is her own failed or not-so-failed romance playing out in the background. Both Verity Fry and her sister Pru are remarkably self-centered people, as is Simon. [If you like more sympathetic characters, this is not the book].
I have to admit that I was not entirely satisfied with all the elements. For example, Natasha Quantrell's opposition to the marriage seemed somewhat specious. Constance Fry's affection for Verity seemed overdone. Still, it was interesting to read about the lifestyle of a cookbook author, and to understand the tensions in the life of such an author.
I rated this book at 3.7. While this book is not a re-read, it is still good enough to forward (by mail) to a friend.
Sea Glass is about a kid named Craig Chin who lives in San Francisco's Chinatown and is trying to fit in with this New World he has entered after moving from China. The kids won't accept him though and they call him names like Buddha Boy and the fat kid. His father tries to help encourage him by saying things like "Any Chinese person has to try twice as hard as any western person". His uncle is the only person who really understands Craig's situation. His uncle helps by opening a whole New World to him except this time it's the sea world. Craig figures outs that he still has a chance to fit in, so he tried.
My opinion is that it is a great book for people still in grade school, secondary school, high school, and up. And is great for people who feel picked on. I give this book 4 out of 5 stars, because it was a slow start. It had a very interresting story once you got started though.
List price: $1.50 (that's -133% off!)
The novel begins abruptly in the middle of a conversation between Yorick and his servant over a French policy in the eighteenth century of seizing the property of a foreigner who dies in France. Eager to discover the truth of the matter, Yorick impulsively throws a few shirts in a bag and before the next day ends, lands in Calais, France. Upon his arrival, his initial purpose, like many which he determines on in the course of the book, is forgotten, as his mind drifts from topic to topic as things and people happen to cross his sight. What remains of the novel are a series of pathetic and amorous adventures, in which Yorick's senses of morality, propriety, and common sense are brought into constant conflict with his impetuous nature and good humored guile.
Sterne is too intelligent and expert a writer to allow sentiment, what we might call sappy nonsense, to rule the day in his novel, and the scrapes Yorick get himself into are as much a critique of pure sentiment as an exploration of the uses and practicality of human sympathy. Sterne is playing with a recent tradition of moral philosophy, including the likes of such authors as Shaftesbury and Adam Smith, the latter of whose "Theory of Moral Sentiments" (1759) was at the forefront of popularizing and pragmatizing fellow-feeling. Sterne uses the excitable and impulsive Yorick to play with these ideas, along with those of his acquaintance, David Hume, whose notions of moral aesthetics marked a radical departure from the aforementioned predecessors. Out of all of these high flown philosophical traditions, Sterne fashions a witty and clever series of scenarios - from eating with peasants, bantering with a monk, flirting with a married woman while her husband indifferently watches, and nearly getting thrown in the Bastille - all display a very human look at the world.
Encounters between Yorick and various classes and characters in France illustrate the distance between theory and practice in terms of implementing any kind of systematic philosophy - even, and especially for a man of the cloth, like our protagonist. Yorick means well most of the time, which makes his faults and foibles all the more endearing and amusing. By his own admission, Yorick is constantly falling in love, perhaps to give his bachelor life some sense of chivalric purpose, but when he starts falling in love with every chamber-maid and noblewoman in France, we begin to question, not only his sincerity, but the capacity of his sexual and emotional appetites. It makes for hilarious episodes, especially when his French servant, La Fleur, is dragged into the middle of them.
A forerunner of the focused genre of sentimental fiction like Mackenzie's "The Man of Feeling" and the more refined imaginative sensibilities of many Romantic Era authors, Sterne's little novel, along with "Tristram Shandy" made immediate cultural impact, not only in England, but throughout Europe. Sometimes confusing, often amusing, reading Sterne's "Sentimental Journey" is a great way to while away a summer afternoon.
The main difficulties with the income tax are that it is difficult to comply with (even when you're honest); avoidance schemes (legal ways to minimize tax); and evasion (cheating). No alternative to the income tax will eradicate cheating, but the author is correct that the consumption tax would police cheating better than the current system does. Perhaps he should have emphasized this more.
Avoidance schemes under the income tax (sometimes called 'tax planning' by their creators) are rampant and a cause of significant complexity, as the Revenue Service and Congress try to deal with each scheme on an ad hoc basis. Because the consumption tax is much simpler n concept than an income tax, the opportunities for avoidance schemes would be reduced. Additionally, the 'garden variety' avoidance schemes that would be expected to crop up under a consumption tax have been identified and could be dealt with up front in the implementing legislation
For those who desire more information on what's wrong with the current system, read Michael Graetz's recent book on that topi
Beware, if you're looking to get started in teh field, this book is a history, not a how-to. Also, point engraving is an incredibly time consuming, thankless art.