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In the 1940's, the war in the Pacific hit home for the many British citizens living overseas. In 1942, the Japanese military invasion of Malaya leads to the capture of many foreign expatriates, including the British. The Cartwights managed to send their two small children, the infant Victor and his seven-year-old sister Isabel, safely back to England. However, the older Cartwrights disappear without a trace.
For the next three decades, the events in Asia still haunt Isabel. When Victor has to go to Malaya on business, he invites his sibling to accompany him. Without consulting her spouse Adrian, Isabel eagerly accepts. When they arrive, Isabel's obsession takes full root and she begins to investigate what happened to her parents. Reluctantly at first, his sister's enthusiasm and spirit snag Victor, who soon joins her quest. As the truth begins to surface, both of them realize that they must finf out what happened even though they might not like what they ultimately learn.
HOUSE AT THE EDGE OF THE JUNGLE is an incredible family tale that provides a unique perspective on life. The story line is brilliant as the Cartwright children return to their birth place in a worthy quest to find closure. Mary Morgan is a magician as she succeeds on several levels, making this must reading for those who enjoy reading about the impact of war on the younger generation.
Harriet Klausner
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The illustrations and descriptions were delightful. The recipes were tasty and appealing to all literary-minded children who have been permitted or encouraged from babyhood to have adventurous palates.
Several recipes have been oft requested birthday favorites.
Yummy. Wish it were still in print.
The book is supposedly aimed at kids. I will say though, that the taste of the foods is really more adult (or English). They taste great, don't get me wrong, but kids (unless they are really excited about the recipies being Narnian) will likely think them wierd. I made the Tea Cakes with Lemon Curd Filling for a friend's kid's Communion Party, and all the adults raved--but the kids wouldn't even go near them. (Incidentally, the Tea Cakes are DELICIOUS. A wonderful treat).
A note of advice, you will need stuff like double boilers and parchment paper for some of the recipies. Plus you will have to make some trips to specialty food stores. However, most of the stuff is middling easy to make.
Overall, this is a wonderful book. I am so glad I have it. The recipies are very tasty, and the book itself provides a wonderful cornicopia of foods and ideas that Americans are not very familiar with.
This book has approximately 68 recipes divided into categories such as Breakfast, Lunch, Afternoon Tea, Dinner, Dessert, and Drinks.
In my opinion, the mark of a good cookbook is the percentage of recipes that one would actually make. In this cookbook, there is a high percentage of the recipes that I would try.
Each recipe has a bit of commentary from Douglas Gresham, Lewis' stepson, and a quote from one of the books that lists the dish the recipe is for. The commentary is interesting and informative. There is also a foreward written by Gresham. At the end of the book are some menu ideas so that you can have a Narnian dinner party with your friends.
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