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We follow Yates through his initial training at flight school and then into training for multi-engine aircraft in Canada, something he wasn't expecting. We then read of his exploits as an instructor and then finally his posting to a Operational RAF Squadron flying one of the great bombers of the Second World War, the Avro Lancaster.
Young Harry Yates ends up with 75 Squadron (RNZAF) based at Mepal in August of 1944 with a task of completing 30 operations against occupied Europe and Germany. Although by this period of the war the conflict in the air had swung towards the Allies it was still a very dangerous occupation flying in Bomber Command. This is the guts of the story, flying with Harry Yates and his crew in one of the many Lancaster's allotted to them through the 30 missions required to complete their tour of Ops.
I found this story truly amazing and it was so well told I was totally immersed in the narrative. I must admit it has been awhile since I have read such an interesting and captivating account of war in the air and I cannot imagine anyone who has an interesting in aerial warfare not being taken by this honest and enjoyable book.
Not once did I find the book bogging down in too much detail, not once did it flag or slow down in pace, even the author's account of his training and instructional flights were full of interest, humour and occasional sadness. This is a great testament to the young crews who flew in Bomber Command doing a job without question that cost many their lives. Well done to the author!
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The bar books we have do indeed have a small collection of some fairly tasteless non alcoholic drinks, most without a type of glass, or worse, for like 7-10 people at a mixing (punch bowls, etc).
This book takes care of every single one of the problems listed above. This beautifully illustrated and well bound book, looks like a black version of the more popular Boston Drink Guide. Hardbound with a spiffy cover.
Inside is a wonderful section on the Essentials of running a bar, including equipment, displays of every type of glass (everything from highball to hurricane, even a pilsner glass is included).
Descriptions of basic ingredients, garnishes, a liquid measurement conversion chart, and more take up the beginning of this wonderful book.
There are three different classes of drinks to be made. From Mocktails, which as you'd assume are mostly highball and coctail glass drinks. Also Drinks for all seasons, which are a wide variety of drinks for winter spring summer and fall, and holiday sections for each season. Lastly something called Sweet Endings, which make up the more exotic drinks, everything from spiced coffee drinks to floats and shakes.
Each recipe has an image of the glass used next to it. The directions are clear and the drinks make liberal use of a wide variety of measurements; from ounces, to parts of cups, tablespoons, and so fourth; making drink making fun and quite exotic.
The book states that the royalties from the sale of this book go to support Mothers Against Drunk Driving (MADD). Which is very commendable. This wonderful book isn't full of those cutsie kiddie phrases for drink names, but contains things like Peach Sparkler, and Banana Hurricane.
It has the look and feel of a professional drink book, and makes liberal use of the various bar techniques, glasses, and equipment. So if your little one wants to be part of the action in a fun way, or if your teenager wants to throw a party and you'd like them to feel a bit more grown up, this is the book for you.
If I had one complaint it would be that the drinks are not indexed by ingredient, which admittedly would be a rather large undertaking with non alcoholic drinks, but you get used to that in regular bar books.
This is an incredible book, well worth the money, and the only book you'll need to cater to non-drinkers of any age without making them feel childish or different, which is worth its weight in gold.