Used price: $0.63
Collectible price: $2.99
Buy one from zShops for: $0.99
Used price: $2.95
Buy one from zShops for: $2.95
The final chapter of this book is a wonderful look at bicycling in 1904. We found this so entertaining, that we had to share it with the whole family! This is a great book, with very good illustrations, and an excellent lesson. My eleven-year-old daughter and I loved reading it, and we think that you will too!
Used price: $3.44
Buy one from zShops for: $2.99
The final chapter of this book is on Mexican blankets of 1824, and gives directions for dyeing a shirt with supplies from around the house. As I have always been quick to point out, Jean-Paul Tibbles' illustrations are excellent in quality and add to the experience of reading this great book. My daughter and I both enjoyed this book, and we recommend it to you.
Josefina eagerly wants to please her Aunt with the new weaving business, but her sisters quickly turn on her for the hard work they now have to do "Thanks to Josefina". Teresita, Tia Dolores servant who teaches Josefina to weave, takes the discouraged Josefina on a walk to look for plants for dyes and gently helps her understand how many colors can contribute to each rug they weave. Soon, her sisters find something that they can genuinely thank Josefina for as they learn to work together more peacefully!
I enjoyed this short story because it integrated Josefina's skill and knowledge of plants, which was introduced in "Happy Birthday, Josefina". "Thanks to Josefina" identifies several regional plants for dyes, and includes a project where readers can make their own dye from an onion to tie-dye a t-shirt.
Used price: $0.99
Collectible price: $3.95
Buy one from zShops for: $3.93
Used price: $0.97
Buy one from zShops for: $2.45
Used price: $4.20
Buy one from zShops for: $4.20
Candace
Used price: $47.45
Collectible price: $30.00
Used price: $1.70
Buy one from zShops for: $3.75
Used price: $9.30
Buy one from zShops for: $26.51
Josefina's Cookbook is a much better choice for children because it is filled with child friendly recipes that still represent the New Mexican diet. Some of the recipes are for small items, like home-made tortillas, hot chocolate, soft cheese, and pinto beans. Empanaditas (little empanadas), posole, green chile stew, and carne adovada are more meal oriented recipes. Just remember the sopaipillas if you are cooking with chile!
The format of this book is a joy to look through even if you want to learn about New Mexican cooking without preparing the more adventurous items. The ingredients and cooking equipment are listed at the beginning of each recipe and the recipes themselves are well written and illustrated. It won't be hard for a girl to find something that she'll want to try.
Used price: $1.90
The final chapter of this book looks at rancho life in 1824, and gives directions for making a pastel (a spicy pie that includes pine nuts). As always, Jean-Paul Tibbles has produced some excellent illustrations that add a great deal to this already excellent book. My daughter and I both highly enjoyed this book, and we recommend it to you.