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However, the author states a few times througout the book that she gardens organically, but really doesn't go into detail about organic gardening at all.
The title misses the most important aspect of this book - growing food locally. It took several chapters for that idea to develop and I actually began to lose interest. The benefits of growing food locally and the real cost of eating from a global market should have been introduced earlier in the book. Ms. Gussow has done extensive study on this subject and the book is littered with little facts about the benefits of growing food locally. Much of the information on the real cost of eating from a global market is disturbing and this book makes me more committed than ever to garden, organically and to produce local food.
In the end, I enjoyed the book, but it was not what I had expected.
I haven't tried any of the recipes yet, but they were a nice addition to the book.
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