thomas mails' honesty and humility in recognition of the potent and vibrant personality of fool's crow allows him to become a nearly transparent medium for this account of a shaman's personal methods and rituals.

at their most effecftive, shamanistic rituals use p[hysical symbols to trigger and continue cycles of effect and reaction between the individual practitioner and the world-system as a whole. this book doesn't go into great depth in presenting the fundamental metaphysic of the native american heritage that fool's crow continued, but provides a rich and meticulously detailed account of demonstrations of its practice by a healer, teacher and leader.

this book may tempt immitators and pretenders; they might find themselves playing with fire. this volume should not be taken as a single source outside of the greater context of the heritage it celebrates and partially describes, but it can be a valuable supplementary resource for a careful student, or the agile and humble explorer.

The legacy of Fools Crow is his wisdom & power as a Lakota medecine man. The path he walked, as a man called to serve his people & the Great Spirit, is recalled in this book. His simple message is that all of us can be "hollow bones" for the Great Spirit to work through. The reader learns that the power & wisdom of Frank Fools Crow's life was in his detachment from ego and submission to a higher force. Some readers may only be interested in the ceremonies & rituals described in the book. However, the message is the spirit of the man & his committment to his God & to his people. I can not imagine that any reader can walk away from this book untouched.

This is one of the most remarkable books I have ever read! If you want a book that will draw you closer to God, regardless of your religion or beliefs, this is the book. Frank Fools Crow will teach you by his example what a holy life truly is and the power that will naturally flow from living this type of life.

The beauty of the traditional way of the Sioux is also captured in this book. Yet Fools Crow reaches to the heart of all people with the love he freely gives. Fools Crow's many gifts are laid out here - his healing ability, his compassion. It is made clear these are gift's that come from God, not man, and as are to be shared with all.

What a fun little cookbook! What I used to dread, I now enjoy from following these easy and fun recipes! The graphics are very funny!

After seeing this cook book, I was totally ready to jump into my apron and get into the kitchen!! The recipes are wonderful and are sure to tickle your taste buds and yummy your tummy!! I may not be Betty Crocker, but I feel like that cookin' queen when using this book!! Thanks for such a great book:)

This cookbook is perfect for the "on-the-go" cook. It's recipes are fast, fun, and simple, and DELICIOUS!!!! The illustrations are very funny and creative!!!!!

I read this a few years ago and thought it was pretty good. The way this series jumps from landscape to landscape such as Forgotten Realms and Dragon Lance is interesting, escpecially the way it all still fits together

I think this book should be recomended to anyone who likes Dragonlance books and that this book is very well thought out.

This book is an excellent guide to Biblical teachings on discipline! You will learn God's plan for discipline of His children and how discipline of our own children should mirror it. This book will also help you understand the difference between discipline (training for correction and maturity administered in love and concern) and punishment (infliction of a penalty for an offense and past misdeeds usually administered in hostility and frustration) while providing plenty of tips on how to discipline using the six methods of correction.

This book will change the way you look at your kids forever. It not only gives you biblical principals but gives you pratical ways to use them everyday. If you want to teach your children responsibility, trust, honor and more you need this book. You will have the tools and skills to raise your children in todays society after reading and studying this book.

Continue your mission where X4 left for. Pass through Great Pass and enter into the mysterious land of Hule. Find the Temple of Death and defeat evil Master! It is a very exciting adventure. You must not miss it! (If you are running a campaign with X10, or/and with Wrath of Immortals Boxed Set, the master cannot be killed actually.)

The ever-elusive sequel to Masters of the Desert Nomads finds our heroes (levels 6-10) desperately seeking to intercept the Master himself (itself?) in his fell kingdom; if they fail, the Known World will be overrun with his armies! (See module X10 Red Arrow, Black Shield if you want that to happen!) This one includes innovative settings, classic encounters, lots of intense new monsters, and of course the apocalyptic confrontation... one of my favorites for D&D, easily converted to AD&D, and highly recommended.

"Instant Notes in Microbiology" is a cheap and cheerful alternative to the proliferation of glossy microbiology textbooks which the North American market has spawned over the last decade. If cheap and cheerful puts you off, it shouldn't. The book is comprehensive, well written, well illustrated (in black and white), and importantly, reasonably priced. Unashamedly concentrating on a non-medical approach to microbiology (although medical microbiology is covered as well), the book lives up to it's title and presents a wide range of material concisely in an extended note format.
So what's the downside? I wonder if students can be weaned away from the Technicolor extravaganzas which compete for their attention, or if lecturers can be persuaded to adopt this minimalist volume as opposed to the competition? Also, while this is an excellent introduction to microbiology, to progress to a deeper understanding of specific topics, students will need to be persuaded to undertake extra reading and research. As we know, back to basics can have it's pitfalls, but put to the purpose for which it is intended, this is the most useful microbiology textbook it has been my pleasure to read for many years.....

I have been traditionally schooled as a molecular biologist and had not dealt with microbiology since an intro course in college. When a new job landed me in a bacterial research lab, I panicked. This book has provided me with a great review of microbiology and prompted me to remember things I didn't know that I knew! The text is clearly stated and easy to understand. There are many cross references to other sections of the book which help to tie concepts together in a quick and concise manner. The diagrams are well drawn and very concise. I would recommend this book for those who have had some micro, but feel the need to brush up on the basic concepts.

Of the volumes in the excellent History of the American Cinema series, this is the best by far. Cook provides a superb, balanced overview of the film industry in the 1970s, considering practically every aspect of the topic--from the economics of the industry to the production trends to even the distribution and innovations in film technology. For any serious student of film history, this is a must read!

David A. Cook's volume Lost Illusions contributes Volume 9 to the ongoing History of the American Cinema series, covering the period from 1970-79 when American cinema operated against the social conditions of Vietnam and Watergate. The rise of film conglomerates is charted along with new filmmaking techniques.

My favorite way to learn about history is through the voice of a person who lived in that time. Often, however, the most readable first-person narratives leave something to be desired in breadth, since a single real person cannot be everywhere and have opinions on everything. Unless, it seems, that person is Eleanor Roosevelt. Her voice in her 'My Day' columns is authoritative, compassionate, wise, and insightful. Her opinions and philosophy on politics and diplomacy, both national and international, seem to me very pertinent to some of issues we face in our world today. Since I read this book, I have found myself hypothesizing about what she would have thought about some current happenings as I try to make sense of them. The editorial introductions to each year and each article excerpt in the book are well-written and provide the right amount of context to frame the excerpts without distracting from them.

I grew up during World War II and remember seeing Eleanor Roosevelt on news reels traveling around the world. I had no idea until I read this book of what a full and interesting life she was living. She had much pain and sorrow in her life, but she carried on.

I like her down to earth writing. She has written about ordinary things and left some things unsaid which is fine. She came from a very reserved background so it's to be expected. Her childhood was during a very different time than today. That she did so much for others is evidence of that upbringing.

After reading this book, I visited Hyde Park. I went first to her house at Val-Kill before I went to the Big House and Library. I recommend a visit to everyone because I believe you get a real feel for her there. At Val-Kill it's like she has just stepped out for a moment, but will be back.

I recommend this book to everyone. Editors give background information before each selection for those who weren't alive during the time. Eleanor did not go into great detail in her columns as, of course, her readers at the time would know what she was talking about.

A friend sent me a review of Cooking the Roman Way. The reviewer made it sound too good to be true, so I ordered a copy to find out. Even for a passionate but untrained foodie like me, I've got to say that this is a great piece of work -- it's funny and articulate -- a literate cookbook that reads like a cross between fine travel writing and memoir. I have also found a bunch of classic Roman recipes that anyone can do -- bruschetta, spaghetti with garlic and hot pepper, Carbonara, Amatriciana, crostini with anchovies (my girlfriend loved that one in particular). I have been to Rome a couple of times and everything in the book rang true -- the atmosphere, the cooking style, the sites, the sensuality. Now I'm recommending the book to everyone I know, both for their own use and as gifts. What a find. Kudos (or however you say it in Italian) to the the author and photographer!

The recipes are great. I especially loved the carbonara and the spicy Amatriciana tomato sauce. Finally I have a cookbook with my favorite recipes! I own many Italian cookbooks but I wasn't aware that some of the classics I love are from Rome. A friend gave this book to me as a gift. It's a beautiful book with lavish color photos. I like it so much I'm going to give it to everyone on my Christmas list.

A book on the cooking of Rome was long overdue. Hooray for David Downie and his meticulous research into the myriad secrets of Rome's great culinary traditions! I was enchanted to find a recipe for Vignarola, that incomparable Roman spring vegetable stew, and to discover delicious new pasta dishes such as a mouth-watering concoction of spaghetti with fresh favas, lettuce hearts and pancetta. Not to mention the sublime sweet peppers stuffed with mozzarella and anchovies and the delectable fried artichokes - Roman-style. David Downie vividly brings alive the day-to-day, season-to-season, rich kaleidoscope of the eternal city's trattorias, open-air markets, butchers, bakers and grocers galore.This beautiful book is richly illustrated by Alison Harris's marvellous photographs which admirably capture the essence of Rome and the Romans. Bravo Downie and Harris for an indispensable addition to any food lover or serious cook's library. Cooking the Roman Way certainly tops my Christmas gift list!

This is a great reference for people wanting to cook a little healthier. There are a host of suggestions on how to convert existing recipes to a lower fat menu and there are many illustrations to support the many tips and charts. You will learn how to substitute lower fat ingredients for butter and oil without compromising the taste of your food. The authors discuss the many types of rice, flour, grains, herbs, spices etc. and guide you in selecting the appropriate one for your particular needs. In short, this book is a cooking class in healthy living. Buy this one...you will use it often!

P.S. Weight Watchers' clients will particularly like this book. The nutritional information necessary for calculating Winning Points is included with every recipe and you will have a huge number of dishes that you may prepare within your program.

This book is fantastic. Everything tastes like gourmet cooking.
Some of the recipes are fairly simple while others are not. This book is great for people who love to cook and want low-fat alternatives that taste great. Fair warning though this isn't one of those quickie meal recipe books. It is the best cookbook I own, regardless of the low-fat. It gives tons of information on exotic as well as common ingredients. It is a great gourment recipe book as well as instructional cooking book.

This cookbook takes recipes ever one likes-- and makes it healthy-- I love this cookbook-- use it every day.. the baking , main meals and desserts are good-- the fat has been cut but still there is lots of favor in the food. You feel like you are doing something right for your family. Highly recommend for beginner cooks also--has lots of helpful hints..